Background:
Client was into tea processing and wanted to utilize leftover green tea fannings to
develop detox green tea kahwa against market target such as Girnar, Wagh Bakri and Chayyos.
Our Approach & Solution:
Our product development team formulated a flavourful, gut- friendly spice mix which complemented well with green tea note.
We incorporated health beneficial ingredients such as Tulsi, ginger, hing, pepper, Himalayan pink salt etc.
Final product had great flavourwith health benefitslike: cold relief, relief from digestive distress and bloating. It also provided antioxidant benefits along with goodness of minerals